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Types of Korean Food in Koreatown

(한인타운 맛집 카테고리)

Explore by Sub-Category

Korean Traditional

(한국 전통음식)

Korean BBQ

(고깃집)

Korean Bars

(술집 / 바)

Korean Soups

(탕 / 찌개)

Korean Noodles

(국수)

Korean Modern

(모던 레스토랑)

Korean Streetfood

(길거리음식)

Korean Seafood

(해산물)

Korean Chinese

(중국음식)

Kimbap

(김밥)

Tteokbokki

(떡볶이)

Soondae

(순대)

Korean Corn Dogs

(핫도그)

Korean Fried Chicken

(치킨)

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Local Attractions

Latest News & Stories

From Koreatown Los Angeles

Sep 08
What is Korean BBQ?

An introduction to Korean BBQ and the ins and outs of Koreatown Los Angeles! Explore…

Sep 07
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Sep 03
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Sep 01
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Aug 31
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Interview Feature with Koreatown Times Artist, Mikki Paek

Aug 30
What is Banchan (Korean Side Dishes)?

Table of Contents Introduction to Korean Banchan The Korean Banchan or Bapsang is the…

Aug 24
What is Korean Street Food or Pojangmacha?

Table of Contents Introduction to Korean Street Food Street food in Korea has been…

Aug 21
What is Kimchi?

An introduction to Korea's most famous side dish, Kimchi.

Aug 18
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Table of Contents The Usual Suspects in Koreatown On July 18th, 2021,…

Aug 16
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An introduction and overview of Korean food.

Aug 13
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Photo: @diet_prada Table of Contents The Backstory Koreatown has become a hot cultural…

New to Korean Culture?

Checkout these Introductory Articles

Sep 08
What is Korean BBQ?

An introduction to Korean BBQ and the ins and outs of Koreatown Los Angeles! Explore…

Sep 07
What is Kang Ho Dong Baekjeong?

Kang Ho Dong is a former wrestler and a renowned comedian and television show host of…

Sep 06
The 5 Best Korean Tofu Soup Restaurants in Koreatown LA

Table of Contents Introduction Korean Tofu Soup usually indicates Sundubu-jjigae, a…

Aug 30
What is Banchan (Korean Side Dishes)?

Table of Contents Introduction to Korean Banchan The Korean Banchan or Bapsang is the…

Aug 24
What is Korean Street Food or Pojangmacha?

Table of Contents Introduction to Korean Street Food Street food in Korea has been…

Aug 21
What is Kimchi?

An introduction to Korea's most famous side dish, Kimchi.